Program

Thursday, 12. November 2015, Grm Novo mesto – Centre of biotech and tourism, Sevno 13, Novo mesto
9.30-10.00 Registration
10.00-11.00 Opening address:

Associate Professor Bojan Rosi, PhD, Faculty of Logistics, University of Maribor

Tone Hrovat, Director of Grm Novo mesto – Centre of biotech and tourism

Srečko Ocvirk – Mayor of municipality of Sevnica

Tanja Strniša, MSc, Ministry of Agriculture, forestry and food, State secretary
11.00-11.30 Lecture: CHARACTERISATION OF DIFFERENT OLD SERBIAN PEPPER CULTIVARS AS TRADITIONAL AGRO-FOOD PRODUCTS, Zoran S. ILIĆ, Faculty of Agriculture Priština-Lešak, University of Priština-Kosovska Mitrovica
11.30-12.00 Lecture: NEPOŠTENE PRAKSE MED DELEŽNIKI V VERIGI PRESKRBE S HRANO VPLIVAJO NA STABILNOST CELOTNE VERIGE, Jože Podgoršek
12.00-13.00 LUNCH
13.00-13.15 NEW CONCEPTS IN WASTE MANAGEMENT, Jure Tomc, Andrej Lisec
13.15-13.30 OSEBNA IN POSLOVNA ODLIČNOST KOT ELEMENT INOVATIVNOSTI, Marija Turnšek Mikačić
13.30-13.45 FOOD CONSUMPTION RESEARCH: PUBLIC INSTITUTIONS, Katja Baškovič, Katja Žagar, Andrej Lisec, Meta Vidiček, Jože Podgoršek
13.45-14.00 PURCHASING OF LOCALLY PRODUCED FOOD IN DOLENJSKA REGION OF SLOVENIA, Vladka Lešer, Andreja Draginc, Ljiljana Leskovic, Jože Podgoršek, Meta Vidiček
14.00-14.15 MODERNI ODNOSI MED NAROČNIKOM IN DOBAVITELJEM, Stojan Grgič
14.15-14.30 INOVACIJE V SADJARSTVU – PRILOŽNOST ZA TRAJNOSTNO PRIDELAVO SADJA, Mateja Colarič Bajc
14.30-14.45 IZZIVI DEJAVNOSTI PREUREJANJA ZEMLJIŠKIH PARCEL V SLOVENSKEM KMETIJSKEM PROSTORU

CHALLENGED OF LAND CONSOLIDATION ACTIVITIES IN THE SLOVENIAN AGRICULTURAL AREAS, Anka Lisec, Tomaž Primožič, Boštjan Punčuh
14.45-15.00 METHODOLOGY FOR MODELING OF INVENTORIES BASED ON MODERN CONTROL THEORY, Slobodan Antić, Lena Đorđević
15.00-15.15 KOLIČINA ZAUŽITE TEKOČINE PRI OSNOVNOŠOLCIH, Mateja Repovž Lisec
15.15 DISCUSSION